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Index – Economy – Chocolate, wine and coffee are also at risk due to climate change

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Extreme weather conditions can make it impossible for some plants to grow as we’re used to, so there are foods we may have to give up, as it turns out. euronews of the article. The newspaper compiled five daily foods and drinks that we may have to say goodbye permanently due to climate change.

The first on the list is coffee mentioned. The demand for coffee is so huge that a total of ten billion kilograms of coffee beans had to be produced last year to meet every need. In Latin America, average temperatures are rising, causing a fungal disease called leaf rust that is wreaking havoc on farms. This is not the only problem, as there are fewer and fewer areas suitable for growing coffee.

The second on the list is chocolate It has been uploaded. Cultivation of cocoa beans requires very special conditions, which is why they can be grown only in rainforests. Cultivated area is expected to increase by 2.1 degrees in these areas by 2050. As a result, it will be a luxury item that is one of the most popular sweets in the world.

a banana One of the most popular fruits in the world, but it is also threatened by climate change. Although the arable area will increase by 2070, the amount produced may decrease due to lack of water. Even if farmers solve this, they may not be able to avoid the fungal diseases that attack bananas.

The avocado It is expected to completely disappear by 2050, which is explained by the fact that pests and diseases often attack the plant. In addition, it is not recommended to use too cold or too cold temperatures. Their demand for water is also very high.

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It seems that there are some wine They are also in danger. Even the slightest environmental change can cause a dramatic change in flavors. Experts say the area planted with vineyards could shrink by up to 73% by 2050.

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